Articles & Blogs
June 17, 2019
On June 18 this year, the United Nations will observe Sustainable Gastronomy Day, a reminder that the food choices we make directly impact the health of […]
June 10, 2019
On June 7th the United Nations celebrated the first World Food Safety Day. Food safety has become a growing threat to human health and development with […]
June 6, 2019
This year World Environment Day 2019 was dedicated to tackling air pollution. The theme recognized that nine out of ten people are affected by polluted air […]
May 28, 2019
The 2019 Global Soil Week (GSW) conference taking place May 26-30 in Nairobi, Kenya will explore the increasing need for inclusive investments in sustainable land management […]
May 22, 2019
This year, the world is celebrating the International Day for Biological Diversity on May 22 with the theme Our Biodiversity, Our Food, Our Health. According to […]
April 22, 2019
This year, the world is celebrating Earth Day on April 22 with the theme Protect Our Species. There are millions of species, and many left to […]
February 8, 2019
On January 3-4, 2019, Shumei attended the Oxford Real Farming Conference (ORFC) in England. The Oxford Real Farming Conference brought together more than 950 attendees, including […]
January 2, 2019
Just outside of Bristol, there is a 5-acre Shumei Natural Agriculture Farm in Yatesbury. The Farm has organic certification with the Soil Association, but there are […]
December 19, 2018
On Wednesday, December 12th, 2018, Shumei International co-hosted an official side event, Speed Up the Cool Down: Scaling Up Regenerative Solutions to Climate Change, at the […]
December 10, 2018
PRESS RELEASE MEDIA CONTACT: Brianne Chai-Onn chaionnb@shumei-international.org +1-917-257-6662 LEADERS IN REGENERATIVE AGRICULTURE MOVEMENT: ITS TIME TO SPEED UP THE COOL DOWN Women and Immigrant […]
December 4, 2018
Every year, World Soil Day is celebrated on December 5th, and this year the focus is raising awareness for the problem of soil pollution. Although healthy […]
October 16, 2018
Today, October 16, is World Food Day and this year’s theme is “Our Actions are Our Future.” Our future depends on our ability to nourish the […]