Articles & Blogs
January 2, 2019
Just outside of Bristol, there is a 5-acre Shumei Natural Agriculture Farm in Yatesbury. The Farm has organic certification with the Soil Association, but there are […]
December 19, 2018
On Wednesday, December 12th, 2018, Shumei International co-hosted an official side event, Speed Up the Cool Down: Scaling Up Regenerative Solutions to Climate Change, at the […]
December 10, 2018
PRESS RELEASE MEDIA CONTACT: Brianne Chai-Onn chaionnb@shumei-international.org +1-917-257-6662 LEADERS IN REGENERATIVE AGRICULTURE MOVEMENT: ITS TIME TO SPEED UP THE COOL DOWN Women and Immigrant […]
December 4, 2018
Every year, World Soil Day is celebrated on December 5th, and this year the focus is raising awareness for the problem of soil pollution. Although healthy […]
October 16, 2018
Today, October 16, is World Food Day and this year’s theme is “Our Actions are Our Future.” Our future depends on our ability to nourish the […]
October 2, 2018
During the 73rd session of the United Nations General Assembly, Shumei International participated in a special high-level side event, Breaking the Cycle Between Conflict and Hunger, […]
April 24, 2018
A Push for Sustainable Consumption and Production April 22 is known as Earth Day, but nine years ago the United Nations Generally Assembly designated this day […]
January 30, 2018
The end of 2017 was a busy time for Shumei International – and a collaborative one. While Alice Cunningham, the executive director of International Affairs, participated […]
December 8, 2017
Soil is a finite natural resource. However, there is a global increase in soil degradation due to improper and unsustainable agriculture and land management practices. That’s […]
November 15, 2017
From November 9th – 11th 2017, Alice Cunningham, Executive Director of International Affairs of Shumei International, participated in the 19th IFOAM Organic World Congress that took place […]
November 15, 2017
REGENERATIVE SOLUTIONS TO CLIMATE CHANGE GAIN MOMENTUM AT COP 23 NGOs and Change Makers Host ‘Speed Up the Cool Down’ Event in Bonn BONN, GERMANY, […]
October 16, 2017
Each year, the Food and Agriculture Organization of the United Nations observes World Food Day on October 16th to promote worldwide awareness about hunger and food […]