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September 17, 2016

UN Celebrates International Day for the Preservation of the Ozone Layer, 16 September

The United Nations celebrates the International Day for the Preservation of the Ozone Layer on 16 September. The ozone layer protects the Earth from the harmful […]
September 14, 2016

Recognizing The Value Of Food To Stop Waste by Alice Cunningham

Read on Huffington Post here, or below. From watermelon and berries to sun-ripened tomatoes and peaches, summer is when we most enjoy local fruits and vegetables, […]
August 16, 2016

Natural Agriculture Takes Root in Italy as a Way of Life 

In Italy, the land where the slow food movement began, there is a growing number of organic and conventional farmers who are converting to a natural […]
July 15, 2016

World Population Day Through the Lens of Food

Feeding the World’s Population According to World O Meters, a website that monitors population growth by day, there are more than 7.4 billion people on Earth […]
July 8, 2016

Remembering The Seeds Of Freedom by Alice Cunningham

Alice Cunningham is the executive director of international affairs for Shumei International. Read the full article on Huffington Post. In America’s early days, the nation’s founders […]
June 17, 2016

International Day to Combat Desertification and Drought

Today (6/17/2016), on the international Day to Combat Desertification, UN Secretary General Ban Ki-moon declared, nearly 800 million people are chronically undernourished as a direct consequence […]
May 20, 2016

True Cost of American Food Conference

True Cost of American Food Conference 14-17 April 2016 San Francisco, California   Last month, Shumei participated in the first-ever conference on the “True Cost of […]
April 9, 2016

66th UN DPI Conference / 5.30.2016 – 6.1.2016

GYEONGJU, REPUBLIC OF KOREA 30 May – 1 June 2016 The 66th United Nations Department of Public Information (DPI)/ Non-Governmental Organization (NGO) Conference will be held […]